Almond Cheese
Votes: 1
Rating: 5
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Author Kathleen Tabb (RDN, LDN, CLT)
Almond Cheese
Votes: 1
Rating: 5
You:
Rate this recipe!
Print Recipe
Author Kathleen Tabb (RDN, LDN, CLT)
Ingredients
Servings:
Units:
Instructions
  1. Put all ingredients in food processor and blend until smooth. ⁣⁣
  2. Pour mixture into cheesecloth, over a colander to catch the liquid. ⁣⁣
  3. Wrap the contents in the cheesecloth and refrigerate for 12 hours or more. ⁣⁣
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