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Blueberry Coconut Muffins
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Servings
4
muffins
Course
Appetizers and Snacks, Breakfast
Cuisine
American
Ingredients
1x
2x
3x
▢
1/2
cup
coconut flour
▢
1/2
cup
almond milk
▢
1/2
cup
blueberries
▢
1/2
cup
Greek yogurt
vanilla
▢
3
egg
▢
1
tsp
vanilla extract
▢
1/4
tsp
baking soda
Method
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Preheat oven to 350° F.
Prepare muffin tin by greasing with cooking spray.
Mix ingredients in a bowl. Pour batter into prepared muffin tin. It should create 6 muffins.
Bake for 30-35 minutes. Enjoy!
Nutrition
Carbohydrates
15
g
Protein
9
g
Fat
6
g
Sodium
207
mg
Potassium
85
mg
Fiber
6
g
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