These black beans are a delicious and healthy side dish. They are filled with fiber and protein! Pair these beans with some rice or spoon into tortillas to make a complete protein with all the essential amino acids.
Servings 4servings
Course Appetizers and Snacks, Side Dish
Cuisine Gluten Free, Mexican, Vegetarian
Ingredients
1canblack beansdrained and rinsed
1cuppico de gallo
1/2tspcumin
1/2tsp paprika
1tspchili powder
1/2cupwater
salt
Method
Place all ingredients in a sauce pan.
Cook on medium heat for 15 minutes. Add salt to taste.