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Chocolate Protein Mini Muffins
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These don’t quite qualify as energy bites, but they’re about the same size, packed with protein, and are really yummy, so they’re on the list.
Servings
6
muffins
Course
Appetizers and Snacks, Desserts
Cuisine
American, Gluten Free, Vegetarian
Ingredients
1x
2x
3x
▢
1
cup
protein powder
chocolate
▢
3
tbsp
all-purpose flour
sub with coconut flour if gluten free
▢
1/2
tsp
baking powder
▢
1/2
tsp
salt
▢
2
banana
mashed
▢
1
cup
almond milk
vanilla
▢
1
egg
▢
1 1/2
tsp
vanilla extract
▢
1
tbsp
honey
▢
1/4
cup
chocolate
dark, mini chips
Method
Prevent Sleep Mode
Prevent Sleep Mode
Preheat oven to 350°F. Mix everything, except the chocolate chips, together in a mixing bowl.
Grease a small muffin tin and fill each cup only ⅔ full. Press a few chocolate chips on top.
Bake at 350° for 23-27 minutes.
Nutrition
Carbohydrates
21
g
Protein
15
g
Fat
3
g
Sodium
290
mg
Potassium
274
mg
Fiber
2
g
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