Low FODMAP Tacos
Ingredients
Taco Seasoning
- 1 Tbsp chili powder
- 1/4 tsp Red pepper flakes
- 1/4 tsp oregano dried
- 1/2 tsp paprika
- 1 1/2 tsp cumin
- 1 tsp salt
- 1 tsp black pepper
Taco Toppings
- 1 lb beef ground, lean
- salsa Fody Foods
- lettuce
- tomato
- olives black, sliced
- scallion chopped, green part only
- 1/8 avocado
- cheese cheddar
- Greek yogurt
Method
- Heat pan over medium heat. Cook beef until browned. Drain any extra fat.
- Add spices, and 1/4 cup water and cook until thickened.
- Serve beef in taco shells and top with desired toppings.