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–+ servings

Matcha Pistachio Energy Balls

Course Appetizers and Snacks
Cuisine American, Gluten Free, Vegetarian
Keyword Budget-friendly, Easy, Fiber, Kid-friendly, Make ahead, Meal prep, No cooking, Vegan
Condition Dairy Free, Diabetes, Gluten Free, Low Sodium, Vegetarian
Servings 14 energy balls

Ingredients

  • 1/2 cup pistachios shelled
  • 3/4 cup cashews
  • 12 dates pitted
  • 1/4 cup coconut shredded, unsweetened
  • 2 tsp matcha powder
  • 1 Tbsp coconut oil

Instructions

  • Take ¼ cup pistachios and process in food processor until finely ground. Remove to separate bowl and set aside.
  • Add cashews, remaining ¼ cup pistachios, dates, coconut, matcha powder and coconut oil. Blend well until finely chopped and mixture is sticky.
  • Scoop mixture out into balls, and roll with hands.
  • Roll balls in ground pistachios and chill for 15 minutes! Enjoy!

Nutrition

Carbohydrates: 8g | Protein: 3g | Fat: 6g | Sodium: 1mg | Potassium: 135mg | Fiber: 1g