Peanut Butter Chickpea Dip
Ingredients
- 1 can chickpeas drained and rinsed well
- 1/2 cup peanut butter
- 1/8 tsp baking soda
- 1/8 tsp salt
- 2 tsp vanilla extract
- 1/4 cup milk
- 1/3 cup brown sugar
- 2 tbsp oats
- 1/2 cup chocolate mini chips
- graham crackers
Method
- Place chickpeas, peanut butter, baking powder, salt, vanilla, milk, brown sugar, and oatmeal in a food processor. Mix until mixture is creamy and smooth. Mix in the chocolate chips. Serve with graham crackers.