Kathleen Tabb MS, RDN, LDN, CLT
Registered Dietitian Nutritionist, Certified LEAP Therapist
Kathleen Tabb earned a dietetics degree from the University of Dayton and completed her dietetic internship at the University of Massachusetts, Amherst. With her interest in gastrointestinal ailments, she received her masters degree in Human Nutrition and Functional Medicine.
Kathleen is passionate about seeing a person as an interconnected whole instead of a diagnosis in order to get to the root cause. She values the individuality of each patient and strives to meet them where they are at in order to personalize recommendations.
Kathleen Tabb’s specialties include diabetes, digestive health, heart health and food sensitivities.
As a certified LEAP therapist Kathleen Tabb can help you solve your digestive difficulties with cutting edge research and state of the art protocols.
Kathleen Tabb’s Specialties
- Diabetes
- Heart Health
- Food sensitivities
- Low FODMAP’s
- Fibromyalgia
- Candida
- Irritable Bowel Syndrome (IBS)
- Irritable Bowel Disease (IBD)
- Small intestinal bacterial overgrowth (SIBO)
- Acid Reflux (GERD)
Kathleen Tabb’s Qualifications

Kathleen Tabb’s Certifications
- Registered Dietitian Nutritionist
- Licensed Dietitian Nutritionist
- MS in Human Nutrition and Functional Medicine
- Certified LEAP Therapist

Memberships
- Maryland Academy of Nutrition and Dietetics
- Dietitians in Integrative and Functional Medicine (DIFM)
- Nutrition Entrepreneurs (NE), Academy of Nutrition and Dietetics
- Fody Affiliate

Accomplishments
- Featured Blogger on Epicured
- Coauthor of LEAP Food Sensitivities Guide
More About Kathleen Tabb
Kathleen grew up in the DC area where both of her parents are actively involved in healthcare. This has helped inspire her pursuit towards a career in dietetics.
Ms Tabb’s personal experiences with food sensitivities has instilled in her a passion to help others win their own battles with sensitivities and other digestive issues. Kathleen’s insight into the realities of these struggles provide her with the compassion necessary to help support her clients during their journey to overcome the fear of foods that have caused such unpleasant reactions.
One article that Kathleen Tabb wants you to read is Three Things You Should Know about Gut Health.
Outside of her work as a Registered Dietitian Nutritionist, Kathleen enjoys being active and playing sports, spending time at the beach, watching the Washington Capitals, and traveling with friends and family.