
Low FODMAP Creamy Caesar
Prep 8 minutes mins
Total 8 minutes mins
Servings 6 servings
Course Kitchen Basics
Ingredients
- 1/2 cup mayonnaise
- 1/3 cup oil garlic infused
- 2 tsp dijon mustard
- 2 tsp lemon juice
- 2 tbsp chives finely chopped
- 1/2 tsp salt
- 1/2 tsp black pepper
Method
- Whisk ingredients together until fully combined. Use as desired.
- Refrigerate leftover dressing in an airtight container.
Private Notes
Tried this recipe?
Let us know how it was!Kathleen Tabb is a registered dietitian based in Maryland. She specializes in digestive conditions such as irritable bowel syndrome (IBS) and has extensive training through her master’s degree in integrative and functional nutrition. She is passionate about looking at her clients holistically to illuminate the root cause of their concerns in order to improve health and quality of life.



