Cranberry Orange Cheesecake Cups

Cheesecake cups…All the deliciousness of a cheesecake without the work! With cranberry and orange, this is a great party food for the holiday season. You can easily make your own cranberry sauce for this recipe (and it’s worth the extra steps), but if you need a short cut, you can use whole berry canned cranberry sauce. Why cranberry? It’s a tasty Fall flavor that is also a great source of antioxidants. Double win!

You won’t be disappointed by the flavors of these tasty cups. Orange zest in the cheesecake mixture makes for a subtle but delicious addition that pairs perfectly with the cranberry sauce. The graham cracker crumbs, with nutmeg and cloves, add an extra layer of flavor. Top with a little whipped cream to serve!

While you’ll save time making these cheesecake cups over a traditional cheesecake, you won’t be disappointed with the flavor. Layer the ingredients in a clear glass so your guests will be impressed by the beautiful layers.

Please note:
Nutrition info is an estimate and may contain errors. 

Looking for more holiday recipes to please a crowd? Check out these recipes:

The Pumpkin Shaped Holiday Cheeseball is a great addition to the appetizer table. It is tasty and adorable, but also super easy!
Our Vegan Pumpkin Dip is a fun option for the dessert table and can be served right out of a pumpkin!
The Cranberry Goat Cheese Flatbread with Thyme is a delicious appetizer that guests will love.
Our Delicata Squash Salad with Cranberry Balsamic Dressing is full of Fall flavors and can be served alongside a meal or as the entree!

Did you make this recipe? Let us know what you thought!