Pumpkin Cranberry Cake Mason Jar Mix
Servings: 4 Jars
Ingredients
- 4 mason jars 1 quart size
- 6 cups all-purpose flour
- 6 tsp pumpkin pie spice
- 2 tsp baking powder
- 2 tsp baking soda
- 2 tsp salt
- 1 1/3 cup brown sugar
- 4 cups sugar
- 3 cups cranberries dried
- 2 cups oats uncooked
Instructions
- In a mason jar layer, 1 1/2 cups flour, 1 1/2 tsp pumpkin pie spice, 1/2 tsp baking powder, 1/2 tsp baking soda, 1/2 tsp salt, 1/3 cup brown sugar, 1 cup white sugar, 3/4 cup dried cranberries and 1/2 cup rolled oats.
- Close mason jar well.
Notes
Want to make this delicious bread? Click here.
Whether you are a novice in the kitchen, or a seasoned chef, Dietitian Klara will work with you to help you reach your nutrition goals. Co-author of Nourished: 10 Ingredients to Happy, Healthy Eating, Cooking with Diabetes and Cooking with Food Sensitivities Guide.
