In need of PCOS lunch ideas to make meals less drab?
So what would it take to achieve this beloved balance in our PCOS friendly lunches?
Need more ideas on what falls within these categories of protein, carb, fat, and fiber? Click on the graphic below for easy ideas of each category!
24 Tasty PCOS Lunch Ideas
Chicken Pita with Peanut Sauce
A stuffed pita makes for a great sandwich option. You can choose whole wheat pita if you want a little extra fiber. I love these chicken pitas because the peanut sauce is tasty and adds fat to the meal (making it more satisfying). Pair with some fruit for a little color!
Cucumber Noodle Greek Salad + Chicken + Pita Chips
Delicata Squash Salad with Cranberry Balsamic Dressing + Chicken + Crackers
Crunchy Sesame Salad + Tofu
Egg Roll in a Bowl + Fruit
Honey Sesame Chicken + Rice + Broccoli
Hummus Crusted Chicken + Salad Kit + Pretzels
English Muffin Pizzas + Raw Veggies + Dressing
Mexican Street Corn Salad + Cheese Quesadilla
One Pot Mexican Quinoa + Salmon
Pumpkin Turkey Chili
Refried Bean and Avocado Quesadillas + Salsa + Sour Cream
Roasted Vegetable Quiche + Fruit + Yogurt
Chicken Salad in Lettuce Cups + Chips
Sausage And Kale Soup
Broccoli Cheddar Mac & Cheese with Chicken Sausage
Salsa Verde Chicken Enchilada
Slow Cooker Chicken Enchilada Soup
Sweet and Spicy Chicken + Rice + Roasted Brussels
Sweet Chili and Sweet Potato Salmon Cake on Bun + Broccoli Slaw
A salmon cake or salmon burger on a bun is a tasty alternative to a regular burger (though a beef burger is perfectly great too). Serve with some slaw for a full meal.
Tuna and Pasta Salad
Mason Jar Salads
Mason jar salads are a solid option for meal prep. You can prep a week’s worth of salads and they stay fresh for the whole week. You can really make any salad into a mason jar salad as long as you layer it well. Here are three of my favorites:
Looking for more PCOS lunch ideas? Or more meal and snack ideas?
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An award winning recipe developer, Dietitian Kaitlin’s mission is to empower others to reach their health goals by encouraging them to get back into the kitchen. Co-author of Nourished: 10 Ingredients to Happy, Healthy Eating and Cooking with Diabetes.